Nederlands
Mushroom cacao Heart:
- 100% pure cacao from Nicaragua
- 300mg Lion's Mane
- 300mg Reishi
- 300mg Chaga
- 300mg Cordyceps Sinensis
- Size: ±45g
- 2 servings
Usage:
- Cut the Cacao Heart into pieces so that it dissolves more easily.
- Blend into a heart-opening drink.
- Mix with hot water or vegetable milk, about 125 ml per drink.
- 70°C is hot enough to melt the cocoa and is a pleasant temperature to drink.
- Mix into a frothy drink with bubbles to increase the delicious aroma. Use a frother, mixer or shaker for this.
